La Carta di Natale
The Christmas menu
To Start
- Gran Tagliere Caprese del Maestro , vegetarian, gluten-free
- Tortellini in Brodo
- Pollo Tonnato
- Gamberoni all’Aglio e Vino Bianco
- King Prawn & Avocado Cocktail
- Caponata Siciliana , vegetarian, vegan
Main Course
- Filetto Mignon al Barolo
- Halibut con Risotto di Granchio
- Chicken Ballotine
- Conchiglioni al Tartufo , vegetarianwith fresh white truffle & burrata
To Finish
- Pistachio Panna Cotta
- Christmas Tiramisù
- Warm House Chocolate Cake
- Chocolate & Vanilla Crème Caramel
- Banana & Nut Cake , vegan
- A Selection of Four Italian Cheeses
V vegetarian · GF gluten-free · Vegan
Food allergies or intolerances? Please speak to our team before you order. We can tell you which of the 14 main allergens are in each dish.
Tortellini in brodo is the festive first course of Bologna and Modena, especially associated with Christmas.